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Course Information

Holiday Cooking (CRT 0150)

Term: 2024-2025 Academic Year Fall Term

Faculty

Chris E Foltz
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Schedule

Sat, 9:00 AM - 12:00 PM (11/16/2024 - 11/16/2024) Location: NC OCCI 131

Description

The holidays are about family, celebrations, and of course, delicious food! One of our chefs will walk you through how to create holiday masterpieces that you can recreate in your own kitchen. Your family and friends will be in awe as you whip up a one of a kind holiday dish. Dishes that you will learn will be a variety of chef chosen recipes of savory dinners, appealing appetizers, delicious desserts, and more. You'll want to host the next holiday just so you can show off your cooking and baking skills!