Skip to content

Scheduled Maintenance- Wednesday, October 20 at 5:00 am

 myLakerLink, including all eLearning courses, will be inaccessible 10/20 between 5:00-6:00 am. We appreciate your patience and understanding as this critical maintenance is performed to ensure the highest levels of service and reliability. 

 

 

OCCI Culinary and Baking and Pastry Degree Program Accreditation

In 2013, OCCI received the Exemplary Program Award and both the Baking and Pastry Program and the Culinary Arts Program received continuing program accreditation for 7 years through the American Culinary Federation, ACF . With the accreditation, OCCI’s graduates will gain the title of Certified Culinarian, or Certified Pastry Chef, upon graduation, along with their associate’s degrees.  The next site visit is scheduled for fall 2020.

Back to main screen