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  • CIS 120 01 - Concepts of Computing (2022-2023 Academic Year Summer Term)
    href="(@@emailUrlbc2dfa2f-f69b-401c-9123-942a19748b9c@)">Email Email More info More Info
    ...This course introduces students to topics in critical areas of computer technology, information security, and productivity applications as they relate to the workplace. Subjects include hardware, networking, cyber security and privacy, social media, ethics, and cloud computing. Productivity applicat...
    CRT 195 01 - Retail Baking (2023-2024 Academic Year Spring Term)
    Mon, Tue, Wed, Thu: 8-12:50 PM @ NC OCCI 128
    Gaudette Email Email More info More Info
    ...This course will focus on the the development of retail bakery concepts to include research and development of products, production of an assortment of baked goods including savory as well as sweet items, breakfast pastries including Viennoiserie, tea sandwiches, and other savory and sweet items. St...
    a section of the Retail Baking course in Culinary Arts - CRT
    SP 218 04 - Interpersonal Communication (2021-2022 Academic Year Fall Term)
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    Focuses on improving communication with oneself in order to improve relationships. Addresses perception, emotions, language, verbal and non-verbal communication, listening, and conflict resolution skills.
    a section of the Interpersonal Communication course in Speech - SP
    CRT 115 01 - Sanitization & Safety for Managers (2022-2023 Academic Year Fall Term)
    Tue, Thu: 11:30-12:50 PM @ NC OCCI 131
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    ...This course develops an understanding of the basic principles of sanitation and safety and enables students to apply them in the foodservice operations. It reinforces personal hygiene habits and food handling practices that protects the health of the consumer. This course is based on The Education...
    HD 0964 65 - Interpersonal Problem Solving (2024-2025 Academic Year Winter Term)
    Mon: 6-8:00 PM @ NC EDEN 1
    Wed: 10-12:00 PM @ NC EDEN 1
    Thu: 6-8:00 PM @ NC EDEN 1
    This class helps the student assess personal and interpersonal roles and role conflicts in day-to-day living. It is directed towards helping students understand their problematic thinking errors and helps them accept accountability for their life choices.
    MTH 243 03 - Intro to Probability and Statistics (2022-2023 Academic Year Fall Term)
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    ...Introduces the basic practice of statistics. Topics include descriptive statistics, graphical summaries of data; concepts of data collection and sampling design; probability: discrete and continuous probability distributions, central limit theorem; inferential statistics: estimating population param...
    PE 0503 65 - Pilates (2021-2022 Academic Year Fall Term)
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    ...Pilates is a body conditioning routine that helps build flexibility, muscle strength, and endurance in the legs, abdominals, arms, hips, and back. It puts emphasis on spinal and pelvic alignment, breathing, and developing a strong core, as well as improving coordination and balance. Pilates lengthen...
    a section of the Pilates course in Physical Education - PE
    F 250 01 - Forest Biology (2023-2024 Academic Year Winter Term)
    one Davison Email Email More info More Info
    ...This course is designed to introduce students to the basic concepts of forest and natural resource biology concepts. It will focus on forest plants and animals, communities, and ecosystems, along with their functioning and their relationship to resource management. Forest Biology is a basic course ...
    a section of the Forest Biology course in Forest Resources Technology - F
    EMT 9401 03 - PALS Refresher (2022-2023 Academic Year Spring Term)
    Sun: 9-5:00 PM @ NC B2 1
    href="(@@emailUrlf591740e-361c-430a-805d-a69b09a71cdb@)">Email Email More info More Info
    ...This classroom, video-based, Instructor-led course uses a series of simulated pediatric emergencies to reinforce the important concepts of a systematic approach to pediatric assessment, basic life support, PALS treatment algorithms, effective resuscitation and team dynamics. The goal of the Pediatri...
    WR 122 02 - English Composition (2020-2021 Academic Year Spring Term)
    Tue, Thu: 1-2:50 PM @ ON SW00V ZOOM
    href="(@@emailUrlc8fb1d7f-31f0-4b1e-bd64-4653d9b9b0bd@)">Email Email More info More Info
    Michael A Winston Email Email More info More Info
    This course continues the preparation of the fundamentals of expository prose, with special emphasis on rhetorical principles of argumentation. Special attention is given to audience and style. The basic principles and use of logic in argumentative/persuasive writing are introduced.
    a section of the English Composition course in Writing - WR
    ENGR 111 01 - Intro to Engineering (2025-2026 Academic Year Summer Term)
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    Topics include: survey of the engineering profession, educational and professional development, standards of practice; engineering information, calculations and analysis. Students will complete an engineering design project will be incorporated.
    a section of the Intro to Engineering course in Engineering - ENGR
    BI 221Z 03 - Principles of Biology: Cells (2025-2026 Academic Year Fall Term)
    Mon, Wed: 12-1:20 PM @ NC UMPQ 109
    Fri: 12-2:50 PM @ NC UMPQ 102
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    ...Explores fundamental biological concepts and theories about the cellular and molecular basis of lifeincluding cell structure and function, metabolism, genetic basis of inheritance and how information flows from DNA to proteins,with a focus on the iterative process of science. Intended for science ma...
    a section of the Principles of Biology: Cells course in Biology - BI
    PE 185EI 01 - Esports Intermediate (2020-2021 Academic Year Spring Term)
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    This course develops and builds upon the basic fundamentals of the sport including skills, strategies, health and social behavior.
    a section of the Esports Intermediate course in Physical Education - PE
    MTH 111 20SD - College Algebra (2020-2021 Academic Year Spring Term)
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    Darrin E Dailey Email Email More info More Info
    A study of the concepts and principles considered in precalculus. Topics include: solution of equations and inequalities; analysis of functions and their graphs; polynomial and rational functions and their graphs; exponential and logarithmic functions and their graphs.
    a section of the College Algebra course in Mathematics - MTH
    EMT 296 01 - EMT Paramedic Part I (2022-2023 Academic Year Fall Term)
    Mon, Wed, Thu: 11-2:50 PM @ NC SUNS 2
    Mon, Wed, Thu, Fri: 11-2:50 PM @ NC UMPQ 130
    bein Email Email More info More Info
    ...The goal of the first of a three term series in Paramedic education is to begin fundamentals on patient assessment, airway management and ventilation, and general pharmacology (to include medication administration and dosing). Then focus on pathophysiology of the respiratory and cardiovascular syst...
    BA 101 02 - Introduction to Business (2020-2021 Academic Year Winter Term)
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    ...This course surveys American business organization, operation, and management. This course develops an awareness of the nature of business in the capital system. Introduction of the basic concepts of management, marketing, human resources, and financial management. Utilizing a business simulation...
    PHL 103 31 - Intro to Logic and Critical Thnkg (2025-2026 Academic Year Fall Term)
    Mon: 2-3:50 PM @ ON SW00V ZOOM
    hD Email Email More info More Info
    ...Focuses on improving critical reasoning skills in academic studies and daily life by examining the basic concepts of logic and critical thinking; the use of language; propaganda and doublespeak; and informal fallacies in academic arguments, editorials, letters to the editor, and advertising. Attent...
    SOC 208 01D - Sociology of Sport (2020-2021 Academic Year Winter Term)
    ...This course discusses identification and analysis of social problems in relation to sport and the world. Topics include (but are not limited to) the following: sport and culture, sport and socialization, sport and race, sport and gender, sport and collective behavior, sport and social behavior with ...
    a section of the Sociology of Sport course in Sociology - SOC
    PE 0570 01 - Low Impact Aerobics (2021-2022 Academic Year Winter Term)
    Tue, Thu: 8:30-9:45 AM @ CC CC1 138B
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    ...This Low Impact Aerobics class uses easy to follow dance steps and rhythmic movements that are choreographed to upbeat music. This is a fun way to get you moving while improving your cardiovascular system, muscle strength, flexibility, and balance, while boosting your overall fitness level. This is...
    a section of the Low Impact Aerobics course in Physical Education - PE
    PE 0523 65 - Pickleball (2021-2022 Academic Year Fall Term)
    Wed: 5:30-7:00 PM @ NC FLD TCRT
    href="(@@emailUrldecdbae8-4264-44be-a51a-db04527de17f@)">Email Email More info More Info
    ...This is a Pickleball course where you will develop knowledge and skills to play the sport of Pickleball. Technical skills include forehand and backhand groundstrokes, volleys, serves, lobs, overheads, dinks, and proper footwork. Students will also learn the fundamental rules, basic strategies, and c...
    a section of the Pickleball course in Physical Education - PE
    ART 210 01 - Digital Photography II (2023-2024 Academic Year Fall Term)
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    ...This course covers digital raw capture and post-production techniques. Students will gain hands-on experience with interchangeable lens digital cameras and explore editing raw files in Adobe Lightroom Classic. The course will deepen students’ understanding of the history of photography and popular g...
    a section of the Digital Photography II course in Art - ART
    GED 0745 66 - GED (2024-2025 Academic Year Summer Term)
    Tue, Thu: 10-12:00 PM @ NC TIOG 303
    dsen Email Email More info More Info
    ...The GED program prepares adults age 16 or older for passing the GED exam, entry to postsecondary degree or certificate programs, training, and/or success in the workforce. Classes are offered in Reasoning through Language Arts, Mathematics, Social Studies, and Science. GED classes adhere to Oregon A...
    a section of the GED course in GED?? - GED
    PE 185BS 01 - Advanced Weight Training (2024-2025 Academic Year Fall Term)
    Mon, Wed, Fri: 7-7:50 AM @ NC REC GYM
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    The study of advanced weight training techniques. The course is designed to give the student experience in advanced lifting techniques and provide them with a more rigorous workout than intermediate or beginning.
    ART 181A 31 - Introduction to Painting A (2020-2021 Academic Year Fall Term)
    Mon, Wed: 1-2:20 PM @ CC CC1 138A
    en Email Email More info More Info
    This course continue to explore visual representation on a two-dimensional surface. It uses oil or acrylic paints for space, division, color, and surface treatment. Both lecture and studio activity are involved weekly.
    a section of the Introduction to Painting A course in Art - ART
    PE 185AE 01 - Indoor Rock Climbing Advanced (2021-2022 Academic Year Spring Term)
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    ...This class will present the level content, method and safety of indoor rock climbing necessary for the advanced student. Students will learn to use and implement an advanced level of climbing equipment and knots. Emphasis will be placed on the continued acquisition of skills and techniques necessa...
    WLD 202 01 - Forklift Operator Training and Cert (2020-2021 Academic Year Spring Term)
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    Chelsea Clemens Email Email More info More Info
    This course provides all the necessary instruction and training required by the forklift operator regulations.
    SOC 204 31 - Introduction to Sociology (2021-2022 Academic Year Fall Term)
    Tue: 3-5:50 PM @ CC CC1 118
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    Galen M Ciscell Email Email More info More Info
    ...This course explores how social context shapes people???s lives by systematically analyzing culture, socialization, social interaction, social stratification, race and ethnic relations and the general dynamics of human groups. The course also analyzes development and application of sociological conc...
    a section of the Introduction to Sociology course in Sociology - SOC
    MARI 0045 01 - Auxiliary Sail Endorsement (2022-2023 Academic Year Fall Term)
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    This course provides instruction and assessment in sailing terminology, safety, and the application of the Rules of the Road to sailing vessels. This course is open to all mariners holding an officer endorsement of Master or Mate not more than 200 GRT.
    CRT 280B1 01 - Directed Practice: Baking & Pastry (2024-2025 Academic Year Winter Term)
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    ...This course offers students workplace experience in a variety of supervised settings that are applicable to the development of a student as a professional in the food service industry. Students will have the opportunity to work in different areas under the direction of chefs and food/beverage manage...
    ED 134 01 - Children Who are Dual Lang Learners (2021-2022 Academic Year Spring Term)
    a href="(@@emailUrl7e8c4d58-889a-4deb-9fed-2fe73ebfb318@)">Email Email More info More Info
    Brenda G Jackson Email Email More info More Info
    Julianne D Standish Email Email More info More Info
    This course focuses on the unique characteristics of teaching young children who are Dual Language Learners (DLL). Theory and best practice are studied. Emphasis is on developmentally appropriate curriculum and strategies to help dual language learners thrive in a classroom setting.
    COMM 218Z 01 - Interpersonal Communication (2023-2024 Academic Year Fall Term)
    Mon, Wed: 10-11:50 AM @ NC STEN 203
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    COMM 218Z increases the knowledge and use of competent communication skills to better understand oneself, others, and the role of communication in interpersonal relationships.
    AH 111 01 - Medical Terminology I (2022-2023 Academic Year Fall Term)
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    This course provides the student with the basic knowledge of building medical terms with root words, suffixes and prefixes. Also provides medical terminology related to the body as a whole; the skeletal, muscular, cardiovascular, lymphatic and immune, respiratory and digestive systems.
    a section of the Medical Terminology I course in Allied Health - AH
    MTH 20 31 - Basic Mathematics (2020-2021 Academic Year Summer Term)
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    ...A course designed to (1) introduce students to various applications of basic mathematics and (2) prepare students for elementary algebra by strengthening their foundations in the real number system. Topics include: Whole numbers and their operations; signed numbers and their operations; fraction and...
    a section of the Basic Mathematics course in Mathematics - MTH
    CS 275 31 - Database Management (2025-2026 Academic Year Fall Term)
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    ...This course is designed to be broader than teaching specific database products. It will address database development, a concept which includes data modeling, database design, and database implementation. It will identify the entity-relationship and object data modeling techniques, and the importance...
    a section of the Database Management course in Computer Science - CS
    BA 0580 65 - Ethics (2019-2020 Academic Year Spring Term)
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    This course will provide an overview of current ethical theories, decision making models, and understandings of corporate social responsibility. Participants will learn practical lessons that they will be able to apply in both their personal and professional lives.
    a section of the Ethics course in Business Administration - BA
    BI 101 01 - General Biology (2025-2026 Academic Year Fall Term)
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    Intended for non-science majors. Examines the organization of cells, including their composition and structure, energy-trapping and use, information storage, and cell division.
    a section of the General Biology course in Biology - BI
    G 025DB 66 - Regional Geology Depoe Bay FieldTrip (2024-2025 Academic Year Fall Term)
    etzger Email Email More info More Info
    ...A lecture in the field to highlight the significant geologic features along the Oregon Coast with stops focused between Florence and Depoe Bay. The course consists of a field trip arranged to illustrate the geologic setting, stratigraphy and structure, topography, age and origin, significant events ...
    CRT 2038 01C - Applied Visual Principles (2020-2021 Academic Year Summer Term)
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    ...Foundation in visual perception and composition as applied to Culinary Arts and Baking and Pastry Arts. Study of visual principles to understand how to present and create artistically pleasing dishes/foods. The seven principles presented are contrast, emphasis, balance, unity, pattern, movement, and...
    a section of the Applied Visual Principles course in Culinary Arts - CRT
    G 145DU 01 - Regional Geology Dunes Field Trip (2023-2024 Academic Year Winter Term)
    cis McLaughlin Email Email More info More Info
    ...A lecture in the field to highlight the significant geologic features along the Oregon Coast with stops focused between Coos Bay and Yachats. The course consists of a field trip arranged to illustrate the geologic setting, stratigraphy and structure, topography, age and origin, significant events th...
    a section of the Regional Geology Dunes Field Trip course in Geology - G
    BA 285 01 - Human Relations in Organizations (2025-2026 Academic Year Summer Term)
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    ...This course explores interactions in organizations by examining human perceptions, communications, small group dynamics and leadership. Includes the dynamics of change, cultural diversity, substance abuse, work stress, ethics and social responsibility, career development, and the challenges of glob...
    AH 122 20DC - Body Structures and Functions II (2024-2025 Academic Year Spring Term)
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    Chelsey Lea Seedborg Email Email More info More Info
    ...This course is an introduction to human anatomy and physiology. It is designed for medical office students, pharmacy technicians and other students who desire a broad review of body systems. Normal structure and functions of the human body systems, characteristics of the cell as the basis for life a...
    MTH 105 01 - Math in Society (2021-2022 Academic Year Winter Term)
    Mon, Wed: 1-2:50 PM @ NC SITK 13
    n Email Email More info More Info
    ...Math in Society is a rigorous mathematics course designed for students in Liberal Arts and Humanities majors. The course provides a solid foundation in quantitative reasoning, symbolic reasoning, and problem-solving techniques. Topics include financial literacy, probability, statistics, problem so...
    a section of the Math in Society course in Mathematics - MTH
    ENGR 211 01 - Statics (2025-2026 Academic Year Fall Term)
    Mon, Wed: 12-1:20 PM @ NC UMPQ 210
    yner Email Email More info More Info
    Analysis of forces induced in structures and machines by various types of loading in static equilibrium.
    a section of the Statics course in Engineering - ENGR
    BA 217 31 - Accounting Process (2025-2026 Academic Year Winter Term)
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    ...Introduces fully integrated accounting software. Additionally, the student will review and apply basic accounting systems in practical applications. These will range from working with journals and ledgers, to the application of accounting systems on a microcomputer and analyzing financial statements...
    WKPL 0108 65 - Diversity Equity Inclusion (2019-2020 Academic Year Spring Term)
    Lyon Email Email More info More Info
    ...Diversity, equity, and inclusion trainings will broaden the knowledge and give tools to the persons who attend to directly apply to their work environment or other facets of their lives. The provided trainings will help attendees to develop skills to help create a community where people's differenc...
    WR 121Z 01 - Composition I (2023-2024 Academic Year Winter Term)
    Tue, Thu: 12-1:50 PM @ NC SITK 13
    ton Email Email More info More Info
    ...WR 121Z engages students in the study and practice of critical thinking, reading, and writing. The coursefocuses on analyzing and composing across varied rhetorical situations and in multiple genres. Students will applykey rhetorical concepts flexibly and collaboratively throughout their writing and...
    a section of the Composition I course in Writing - WR
    CRT 135 01 - Culinary Nutrition (2024-2025 Academic Year Winter Term)
    te Williams Email Email More info More Info
    This course will cover the study of nutrition as it applied to food preparation, menu analysis, and recipe alternatives for the culinary arts. Students will learn how food affects the human body and will prepare nutritional menus within context of kitchen and restaurant operation.
    a section of the Culinary Nutrition course in Culinary Arts - CRT
    ANTH 221 31 - Intro to Cultural Anthropology (2023-2024 Academic Year Fall Term)
    ene Email Email More info More Info
    ...Introduction to Cultural Anthropology. This course discusses the meaning of culture, its processes of growth and expansion, its significance for human beings, and its diverse forms and degrees of elaboration among different groups of people. The course introduces students to the theories, concepts, ...
    PE 185BR 01 - Weight Training Intermediate (2022-2023 Academic Year Spring Term)
    Mon, Wed, Fri: 7-7:50 AM @ NC REC 117
    man Email Email More info More Info
    Students will be taught intermediate methods and techniques of heavy resistance exercises. Weightlifting will be used to increase muscular strength, endurance, and flexibility. Preparation for athletic competition in weightlifting and other sports will be offered.
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