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  • CIS 120 03 - Concepts of Computing (2024-2025 Academic Year Winter Term)
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    ...This course introduces students to topics in critical areas of computer technology, information security, and productivity applications as they relate to the workplace. Subjects include hardware, networking, cyber security and privacy, social media, ethics, and cloud computing. Productivity applicat...
    GS 105 01 - Physical Science (2021-2022 Academic Year Winter Term)
    href="(@@emailUrl7e2cbd67-84cf-4673-9ac2-2da9c75e09d9@)">Email Email More info More Info
    This course is an introduction to chemistry for non-science majors. The course material covers atomic structure and theory, compounds, chemical bonds, states of mater, solution chemistry, chemical reactions and selected topics in organic and biochemistry.
    a section of the Physical Science course in General Science - GS
    PE 0504 98 - Tai Chi (2023-2024 Academic Year Winter Term)
    Tue: 5:30-6:50 PM @ CC CC1 137A
    cConnell Email Email More info More Info
    ...This course in Tai Chi is a gentle, relaxed non-sweat, personal exercise (translated as the ???Grand Ultimate???) for any age. The ???Yang Form??? will be taught along with ???Chi Gwa??? (circulating breath) and ???Silk Cocoon Chen??? (fine intertwining energy). This course is noncompetitive and w...
    a section of the Tai Chi course in Physical Education - PE
    WR 121 07 - English Composition (2022-2023 Academic Year Fall Term)
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    This course presents the fundamentals and development of expository prose through frequent writing exercises. It is designed to help students learn the use of unity, clarity, coherence, and detail in the development of written ideas.
    a section of the English Composition course in Writing - WR
    HDFS 222 01 - Understanding Families: SupportingDiversity Disability and Risk (2020-2021 Academic Year Spring Term)
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    Dr. Maidie Rosengarden Email Email More info More Info
    Tammy Marino Email Email More info More Info
    ...A practical and theoretical course examining the traditional and evolving roles and functions of families in the 21st century. Topics include cultural, ethnic, and linguistic diversity, supporting families at risk, creating professional alliances with families, communicating and collaborating with f...
    COMM 219 01 - Small Group Discussion (2023-2024 Academic Year Fall Term)
    Tue, Thu: 10-11:50 AM @ NC STEN 201
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    Focus on skill building and theory in decision making, problem solving, presentation planning, and knowledge of group process. Examine effective small group techniques in a variety of settings. Plan and present a group discussion and group presentation.
    a section of the Small Group Discussion course in Communication - COMM
    HE 0509 67 - Standard First Aid, CPR/AED (2023-2024 Academic Year Winter Term)
    Sat: 8-1:00 PM @ NC NEW 207
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    ...This course follows the International Liaison Committee on Resuscitation (ILCOR) standards, and OSHA requirements to prepare the student with knowledge, skill, and techniques necessary to recognize and provide care in first aid, respiratory, and cardiac emergencies using the latest CPR and emergency...
    a section of the Standard First Aid, CPR/AED course in Health - HE
    CRT 205 01 - Wedding Cakes (2024-2025 Academic Year Spring Term)
    Mon, Tue, Wed, Thu: 8-12:50 PM @ NC OCCI 128
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    Laura Marguerite Williams Email Email More info More Info
    ...This course will focus on the successful execution of modern day wedding cakes. Students will learn a brief history of wedding cakes but the primary focus will be on today's styles and trends. Set up & marketing strategies will be covered in this course in addition to the construction of wedding cak...
    a section of the Wedding Cakes course in Culinary Arts - CRT
    HE 0201 01 - Mindful Movement & Meditation (2022-2023 Academic Year Spring Term)
    Sat: 10-12:00 PM @ NC REC 131
    href="(@@emailUrld878f0f1-5208-4eed-98ee-4e7a03f10adc@)">Email Email More info More Info
    ...Meditation and mindful movement for modern everyday living. This course is designed for those who need to relax and restore both body and mind. We’ll begin with a gentle yoga asana (posture) sequence intended to release tension and anxiety, mobilize the joints, increase circulation and energy, and ...
    a section of the Mindful Movement & Meditation course in Health - HE
    WR 122 25DC - English Composition (2021-2022 Academic Year Spring Term)
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    This course continues the preparation of the fundamentals of expository prose, with special emphasis on rhetorical principles of argumentation. Special attention is given to audience and style. The basic principles and use of logic in argumentative/persuasive writing are introduced.
    a section of the English Composition course in Writing - WR
    PH 203 01RC - Gen Physics III: Elect & Magnetism (2024-2025 Academic Year Spring Term)
    Tue, Thu: 10-11:50 AM @ NC UMPQ 210
    Fri: 12-2:50 PM @ NC UMPQ 210
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    Study of the physical properties and interactions of electricty and magnetism. Includes labortatory activities. Must be taken in sequence.
    MTH 112 24DC - Trigonometry (2020-2021 Academic Year Spring Term)
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    A study of the concepts and principles in precalculus. Topics include: trigonometric functions and their graphs; trigonometric identities, equations, and formulas; oblique-triangle trigonometry; complex numbers and DeMoivre's theorem; sequences and series.
    a section of the Trigonometry course in Mathematics - MTH
    MTH 252 01 - Calculus II Integral Calculus (2022-2023 Academic Year Winter Term)
    Tue, Thu: 11-12:50 PM @ NC SITK 1
    Fri: 12-12:50 PM @ NC SITK 1
    shton Email Email More info More Info
    ...Topics include: antiderivatives, Riemann sums, integrals and their properties; the first and second fundamental theorems of calculus; calculation of length, area, volume, work, and resultant force via integration; integrals of exponential, logarithmic, hyperbolic, trigonometric and inverse trigonome...
    AH 152 22DC - Medical Law And Ethics (2024-2025 Academic Year Spring Term)
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    ...Medical Law and Ethics is a survey of the manner in which the law and codes of ethics affect the practice of health occupations paraprofessionals. An introduction to the concepts of litigation, consent, introduction to law, ethics and bioethics, genetic, engineering, sterilization, abortion, and de...
    a section of the Medical Law And Ethics course in Allied Health - AH
    HST 201 21DC - History Of The United States (2023-2024 Academic Year Fall Term)
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    The United States from colonial times to the mid-nineteenth century just prior to the Civil War. Introduces students to major themes of American social, economic, cultural, and political history.
    a section of the History Of The United States course in History - HST
    MTH 105A 01 - Corequisite Support for MTH 105 (2023-2024 Academic Year Spring Term)
    Tue, Thu: 10-10:50 AM @ NC TIOG 3RD
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    This support course focuses on the foundational skills and concepts needed to be persistent and successful in MTH 105. Students will receive appropriate support as needed in arithmetic, algebra, problem solving, geometry, technology, and study skills in an interactive setting.
    HE 0509 67 - Standard First Aid, CPR/AED (2024-2025 Academic Year Summer Term)
    Tue: 1-6:00 PM @ NC NEW 207
    kett Email Email More info More Info
    ...This course follows the International Liaison Committee on Resuscitation (ILCOR) standards, and OSHA requirements to prepare the student with knowledge, skill, and techniques necessary to recognize and provide care in first aid, respiratory, and cardiac emergencies using the latest CPR and emergency...
    a section of the Standard First Aid, CPR/AED course in Health - HE
    IND 4100 02 - Flagger Certification (2021-2022 Academic Year Fall Term)
    Tue: 8:30-3:30 PM @ NC NEW 201
    Holifield Email Email More info More Info
    This course provides participants with the knowledge to become certified in traffic control and flagging. Participants will learn the fundamental principles of traffic control and gain a good understanding of Oregon Department of Transportation regulations.
    a section of the Flagger Certification course in Industrial Tech - IND
    SOC 204 01D - Introduction to Sociology (2020-2021 Academic Year Spring Term)
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    ...This course explores how social context shapes people???s lives by systematically analyzing culture, socialization, social interaction, social stratification, race and ethnic relations and the general dynamics of human groups. The course also analyzes development and application of sociological conc...
    a section of the Introduction to Sociology course in Sociology - SOC
    PE 0509 65 - Zumba (2025-2026 Academic Year Winter Term)
    Tue: 5:30-6:20 PM @ NC REC 131
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    ...Zumba Fitness is a global brand that fuses fitness, entertainment and culture into an addictive dance-fitness class. Zumba utilizes the principles of fitness interval training and resistance training to maximize caloric output, fat burning, and total body toning. It???s a way of mixing body sculptin...
    a section of the Zumba course in Physical Education - PE
    G 201 01 - Physical Geology I (2022-2023 Academic Year Winter Term)
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    A study of the nature of the earth, earth materials and geologic structures, fundamental geologic principles, and physical processes acting within and upon the earth. Laboratory exercises and field trips required.
    a section of the Physical Geology I course in Geology - G
    BI 232 01 - Human Anatomy and Physiology II (2025-2026 Academic Year Winter Term)
    Mon, Wed: 10-11:20 AM @ NC UMPQ 139
    Fri: 9-11:50 AM @ NC UMPQ 105
    rouse Email Email More info More Info
    ...The curriculum of the second term of Human Anatomy and Physiology will include the study of: The nervous system including nervous tissue, the spinal chord and spinal nerves, the brain and cranial nerves, sensory and motor and integrative nervous systems, the special senses and the autonomic nervous...
    a section of the Human Anatomy and Physiology II course in Biology - BI
    DRIV 0622 65 - Basic Rider Training (2025-2026 Academic Year Summer Term)
    Fri: 6-8:30 PM @ NC NEW 201
    Sat: 8-3:30 PM @ NC NEW 201
    Sun: 8-3:30 PM @ NC NEW 201
    ...BRT is a 15-hour course for novice riders to build fundamental street-riding skills and strategies. The course takes place over three days and provides seven hours of classroom instruction and eight hours of range (on-cycle) instruction. Training motorcycles and helmets are provided. For individuals...
    a section of the Basic Rider Training course in Drivers Education - DRIV
    WLD 100 01 - Cutting Processes (2021-2022 Academic Year Fall Term)
    Tue: 1-5:50 PM @ NC FAIR 2
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    ...Emphasizes oxy-acetylene hand cutting and mechanized cutting with track burner, introduction to plasma arc cutting, oxy-fuel cutting and scarfing, and air arc gouging. Topics include brazing, and oxy-acetylene welding in flat, and efficient use of hand and machine oxy-acetylene torch cutting, and i...
    a section of the Cutting Processes course in Welding - WLD
    HS 226 01 - Ethics And Law (2025-2026 Academic Year Spring Term)
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    ...Introduction to the established professional code of ethics that define the professional context within which the addiction counselor and human services provider works. Students will become knowledgeable about federal and state laws and regulations that apply in the field of substance abuse treatme...
    a section of the Ethics And Law course in Human Services - HS
    MARI 0104 01 - Celestial Navigation 200T (2021-2022 Academic Year Winter Term)
    Mon, Tue, Wed, Thu, Fri: 8-5:00 PM @ NC NEW 201
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    ...The scope of this course is to provide training and assessment, in lieu of testing, in the subjects listed in 46 CFR 11.910 for the increase in scope of an MMC endorsement as Mate or Master less than 200 GRT (meaning 25, 50, 100, or 200 GRT) Near Coastal to an Oceans route, including: • Nautical Ast...
    BI 234 31 - Microbiology (2022-2023 Academic Year Spring Term)
    Tue, Thu: 6-8:50 PM @ CC CC1 112
    Taylor Email Email More info More Info
    Louise C Abbott Email Email More info More Info
    Microbiology principles are applied to health-related fields. Includes characteristics, physiology, and growth requirements of microorganisms, sterilization principles, infection, and immunity. Pathogenic microbes, infections and host resistance will be a consideration.
    a section of the Microbiology course in Biology - BI
    PE 0504 99 - Tai Chi (2023-2024 Academic Year Fall Term)
    Tue: 10-11:20 AM @ CC CC1 137B
    cConnell Email Email More info More Info
    ...This course in Tai Chi is a gentle, relaxed non-sweat, personal exercise (translated as the ???Grand Ultimate???) for any age. The ???Yang Form??? will be taught along with ???Chi Gwa??? (circulating breath) and ???Silk Cocoon Chen??? (fine intertwining energy). This course is noncompetitive and w...
    a section of the Tai Chi course in Physical Education - PE
    SP 218 02 - Interpersonal Communication (2022-2023 Academic Year Spring Term)
    Mon, Wed, Fri: 11-11:50 AM @ NC STEN 206
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    Focuses on improving communication with oneself in order to improve relationships. Addresses perception, emotions, language, verbal and non-verbal communication, listening, and conflict resolution skills.
    a section of the Interpersonal Communication course in Speech - SP
    BI 231 31 - Human Anatomy And Physiology I (2025-2026 Academic Year Fall Term)
    Mon, Wed: 12:30-3:20 PM @ CC CC1 112
    Taylor Email Email More info More Info
    ...The curriculum of the first term of Human Anatomy and Physiology will include the study of body organization, tissues, and a study of the integumentary, skeletal, and muscular systems. The course will include the study of molecules, cells, tissues, organs and organ systems in humans. Some patholog...
    a section of the Human Anatomy And Physiology I course in Biology - BI
    PSY 201 04 - General Psychology (2021-2022 Academic Year Fall Term)
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    Introduces principles and theories of human behavior. Stresses scientific methodology, brain and other physiological influences on behavior, learning, sensory and perceptual processes.
    a section of the General Psychology course in Psychology - PSY
    G 145CB 01 - Regional Geology Cape BlancoField Trip (2025-2026 Academic Year Winter Term)
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    ...A lecture in the field to highlight the significant geologic features along the southern Oregon Coast with stops focused between Cape Blanco and Brookings. The course consists of a field trip arranged to illustrate the geologic setting, stratigraphy and structure, topography, age and origin, signifi...
    BI 234 01 - Microbiology (2025-2026 Academic Year Fall Term)
    Mon, Wed: 12-1:20 PM @ NC UMPQ 139
    Mon, Wed: 1:30-2:50 PM @ NC UMPQ 105
    rouse Email Email More info More Info
    Microbiology principles are applied to health-related fields. Includes characteristics, physiology, and growth requirements of microorganisms, sterilization principles, infection, and immunity. Pathogenic microbes, infections and host resistance will be a consideration.
    a section of the Microbiology course in Biology - BI
    IND 4100 99 - Flagger Certification (2025-2026 Academic Year Summer Term)
    Holifield Email Email More info More Info
    This course provides participants with the knowledge to become certified in traffic control and flagging. Participants will learn the fundamental principles of traffic control and gain a good understanding of Oregon Department of Transportation regulations.
    a section of the Flagger Certification course in Industrial Tech - IND
    ABE 0741 96 - Adult & Pre-College EducationOrientation (2021-2022 Academic Year Fall Term)
    Mon, Wed: 6-7:50 PM @ CC CC1 234
    pkins Furuichi Email Email More info More Info
    ...Introductory and orientation course for students in any Adult & Pre-College Education program who are upgrading their skills in preparation for college, GED testing, or the workforce. Students will complete Title II approved pre-assessments, college registration, TOPS entry forms, and create an acad...
    ENG 106 23DC - Introduction to Literature Poetry (2021-2022 Academic Year Spring Term)
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    Reading, analysis, and appreciation of significant poems, how they are written and how they speak to human concerns. Presents elements of poetry, language, form, metrics, style and voice that serve as a basis for further study and enjoyment of poetry.
    WR 242 20DC - Imaginative Writing Poetry (2024-2025 Academic Year Winter Term)
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    ...This course introduces the theory, techniques, and practice of poetry writing to the beginning student through reading published work and through writing exercises. Part of each term is spent in a writer's workshop where student writing is discussed, analyzed, and critiqued by the class and the inst...
    a section of the Imaginative Writing Poetry course in Writing - WR
    PE 185SI 01 - Soccer Intermediate (2021-2022 Academic Year Spring Term)
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    ...This is an intermediate course emphasizing the fundamentals of intermediate soccer. This class will present the content method and safety of intermediate soccer. Students will learn to use and implement a variety of intermediate soccer skills and techniques. Emphasis will be placed on the acquisit...
    a section of the Soccer Intermediate course in Physical Education - PE
    MTH 60 31 - Algebra I (2020-2021 Academic Year Spring Term)
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    A study of the concepts and principles considered in algebra. Topics include: signed numbers; algebraic expressions; linear equations and inequalities; polynomial expressions, operations, and factorizations; quadratic equations.
    a section of the Algebra I course in Mathematics - MTH
    PE 185SB 02 - Soccer Beginning (2023-2024 Academic Year Winter Term)
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    Emma Leigh Meyer Email Email More info More Info
    ...This is an introductory course emphasizing the fundamentals of beginning soccer. This class will present the content method and safety of beginning soccer. Students will learn to use and implement a variety of beginning soccer skills and techniques. Emphasis will be placed on the acquisition of ba...
    a section of the Soccer Beginning course in Physical Education - PE
    FS 110 01 - Firefighter Fundamentals II (2022-2023 Academic Year Winter Term)
    Mon, Wed: 1-2:50 PM @ NC UMPQ 139
    e Wisner Email Email More info More Info
    The purpose of this course is to teach the student how to be a professional in the fire service. Topics include tools and equipment, certification, resume development, interview skills, among others. Students will be introduced to a professional network and given an opportunity to serve a community.
    DEN 112 01 - Chairside Assisting (2025-2026 Academic Year Spring Term)
    Thu: 6:15-8:15 PM @ NC SUMN 6
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    ...This class prepares the student for the National Entry Level Dental Assisting (NELDA) exam administered by the Dental Assisting National Board. The class is deisgned to prepare students in the following sections: Collection and recording of clinical data; chairside dental procedures; oral anatomy; ...
    a section of the Chairside Assisting course in Dental - DEN
    SPAN 103 20SD - First Year Spanish (2023-2024 Academic Year Spring Term)
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    Introduces the written and spoken language of Spanish-speaking people. Includes pronunciation, grammar, vocabulary, and comprehension. Emphasizes speaking, listening comprehension, reading comprehension and writing. Must be taken in sequence.
    a section of the First Year Spanish course in Spanish - SPAN
    FS 125 01 - Principles of Fire and Emergency S (2020-2021 Academic Year Spring Term)
    Mon, Wed: 10-11:50 AM @ ON SW00V ZOOM
    href="(@@emailUrl3d89fea5-ff11-4f10-9960-23eec3891bbf@)">Email Email More info More Info
    James Daniel Sena Email Email More info More Info
    This course introduces the basic principles and history related to the national firefighter life safety initiatives, focusing on the need for cultural and behavior change throughout the emergency services.
    CRT 0140 01 - Soup Du Jour (2022-2023 Academic Year Winter Term)
    Sat: 9-12:00 PM @ NC OCCI 121
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    ...This class will explore a surprise soup chosen by one of our chefs. The soup will either be a clear or thick soup. Clear soups include flavored stocks, broths, and consommés, and include soups such as chicken noodle soup and French onion soup. Thick soups include cream and purée soups, such as bisq...
    a section of the Soup Du Jour course in Culinary Arts - CRT
    CJ 101 01 - Intro to Criminology (2025-2026 Academic Year Fall Term)
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    ...An interdisciplinary and introductory overview of the study of crime, criminal behavior, and the application of theory to crime prevention and offender treatment. Examines the uses and limitations of empirical research methods to the study of crime. Reviews the principal political, economic, soci...
    a section of the Intro to Criminology course in Criminal Justice - CJ
    ANTH 224 31 - Intro to Medical Anthropology (2023-2024 Academic Year Fall Term)
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    ...Medical Anthropology is concerned with the cross-cultural study of culture, health, and illness. The course introduces student to theoretical orientations and key concepts of medical anthropology, the cross-cultural diversity of health beliefs and practices, cultural aspects of ethnomedicine and bio...
    ED 216 31 - Introduction To Education (2021-2022 Academic Year Fall Term)
    href="(@@emailUrl7e2cbd67-84cf-4673-9ac2-2da9c75e09d9@)">Email Email More info More Info
    ...This course introduces students to the historical, philosophical, and contemporary foundations of the American educational system. It fosters an understanding of the teaching and learning processes, as well as the legal, financial and ethical issues involved in today's schools. This course analyzes ...
    a section of the Introduction To Education course in Education - ED
    CRT 280C1 01 - Directed Practice: Culinary Arts (2025-2026 Academic Year Spring Term)
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    ...This course offers students workplace experience in a variety of supervised settings that are applicable to the development of a student as a professional in the food service industry. Students will have the opportunity to work in different areas under the direction of chefs and food/beverage manage...
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