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  • CIS 125DW 01 - Computer Applications: Dreamweaver (2025-2026 Academic Year Fall Term)
    href="(@@emailUrl3737706c-7e6b-4c63-8f83-e1cccc7d9b5e@)">Email Email More info More Info
    ...This course offers students the opportunity to learn contemporary industry software, beginning and intermediate level techniques, and related design principles. The integrated curriculum will guide students through design principles and project management techniques as they are introduced to Adobe D...
    PE 185BF 01 - Basketball Advanced (2022-2023 Academic Year Winter Term)
    Tue, Thu: 4-5:50 PM @ NC PROS GYM
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    Advanced Basketball is the course sequential to Intermediate Basketball and is designed to provide the student with opportunities to develop and use the basic individual and group fundamental skills, techniques, tactics, concepts, rules and philosophies acquired in the previous course.
    a section of the Basketball Advanced course in Physical Education - PE
    CRT 2028 01 - Basic Chocolate (2020-2021 Academic Year Winter Term)
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    ...This course will take the student through the history of chocolate, from the growing of cacao to the manufacturing of chocolate. Students will also learn how to temper chocolate and prepare for decorations, fillings and confections. Students will gain a functioning knowledge of how to make, form and...
    a section of the Basic Chocolate course in Culinary Arts - CRT
    CRT 2005 01C - Menu Planning And Design (2020-2021 Academic Year Winter Term)
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    Laura Marguerite Williams Email Email More info More Info
    ...This course will cover the basic principles of planning and design necessary to create a variety of menus for various food service operations. Menu layout, costing, and promotional approaches will be discussed in depth. Students will be required to design and create their own restaurant concept menu...
    a section of the Menu Planning And Design course in Culinary Arts - CRT
    FN 225 31 - Nutrition (2023-2024 Academic Year Winter Term)
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    ...This course focuses on the study of basic nutrition principles and newer scientific investigations of optimal diet for health. A review of present day nutrition problems is included. The course is valuable for home economic, nursing, physical education, food service, dental hygiene and childhood e...
    a section of the Nutrition course in Food and Nutrition - FN
    ENG 104Z 20SDC - Introduction To Fiction (2025-2026 Academic Year Fall Term)
    ef="(@@emailUrl724cb8c5-ebd9-44a9-855d-e76e7b61da3e@)">Email Email More info More Info
    ...The study of fiction invites us to enter imaginative narratives and confront the challenges of being human. English 104z provides opportunities for the appreciation of fiction, including deeper awareness of craft and insight into how reading fiction can lead to self-enrichment. Students read a varie...
    ABE 0741 65 - Adult & Pre-College EducationOrientation (2024-2025 Academic Year Fall Term)
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    ...Introductory and orientation course for students in any Adult & Pre-College Education program who are upgrading their skills in preparation for college, GED testing, or the workforce. Students will complete Title II approved pre-assessments, college registration, TOPS entry forms, and create an acad...
    IND 4100 02 - Flagger Certification (2021-2022 Academic Year Spring Term)
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    This course provides participants with the knowledge to become certified in traffic control and flagging. Participants will learn the fundamental principles of traffic control and gain a good understanding of Oregon Department of Transportation regulations.
    a section of the Flagger Certification course in Industrial Tech - IND
    CRT 0127 01 - Culinary Basics (2021-2022 Academic Year Fall Term)
    Sat, Sun: 9-1:00 PM @ NC OCCI 121
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    This 10-week course will teach the basics of cooking starting with food history and incorporating knife skills,sanitation, food rotation and of course food tasting.
    a section of the Culinary Basics course in Culinary Arts - CRT
    F 251 01 - Recreation Resource Management (2020-2021 Academic Year Spring Term)
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    ...Exposes students to the theories and practices involved in managing our natural resources for public use. Resource management, visitor management, and service management components will be studies and analyzed. An emphasis will be put on how visitors impact natural resources, and the tools availab...
    PSY 201 06 - General Psychology (2021-2022 Academic Year Fall Term)
    Tue, Thu: 1-2:20 PM @ NC SUMN 11
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    Introduces principles and theories of human behavior. Stresses scientific methodology, brain and other physiological influences on behavior, learning, sensory and perceptual processes.
    a section of the General Psychology course in Psychology - PSY
    BI 233 01 - Human Anatomy And Physiology Iii (2024-2025 Academic Year Summer Term)
    Knutsen Email Email More info More Info
    The curriculum of the third term of Human Anatomy and Physiology will include the study structure and function of the: Respiratory System; Digestive System; Metabolism; Urinary System; Fluid, Electrolyte, and Acid Base Balance; The Reproductive System; and Human Development and Inheritance.
    a section of the Human Anatomy And Physiology Iii course in Biology - BI
    BI 103 02 - General Biology (2021-2022 Academic Year Spring Term)
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    Amy Keita Burgess Email Email More info More Info
    ...A three (3) term sequence course, satisfies requirement for non-biological science pre-professional students. Surveys biological principles applied to plants and animals, from cellular level to ecological level of organization. General Biology attemps to convey to the student an appreciation of th...
    a section of the General Biology course in Biology - BI
    MTH 81 01 - Applied Mathematics For CulinaryArts (2025-2026 Academic Year Fall Term)
    Tue, Thu: 1:30-3:20 PM @ NC TIOG 301
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    ...Includes basic algebraic concepts with culinary applications, basic statistics and graphing, graphing in a rectangular coordinate system, and weights, measures and metric conversion. Offered by the mathematics department in cooperation with the culinary education faculty. Enrollment in the culinary ...
    CJ 0501 65 - Public Safety Legal Concepts I (2020-2021 Academic Year Winter Term)
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    ...Public Safety Legal Concepts I is the first module of the Reserve Officer Training Academy. The course offers a basic overview of the criminal justice system in Oregon to reserve police officers and focuses on the Oregon Criminal Code and laws police officers enforce while carrying out their respon...
    MTH 253 20DC - Calculus IIIInfinite Sequences And Series (2024-2025 Academic Year Spring Term)
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    ...Topics include: improper integrals; differential equations; infinite sequences and series; convergence tests for infinite series; Taylor series for functions; translated and rotated conic sections; polar and parametric equations; calculus in polar and parametric. This course covers the standard seq...
    GS 106 01 - Introduction to Earth Science (2024-2025 Academic Year Fall Term)
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    ...Introduces various branches of earth science. Includes basic terminology, fundamental processes and respective interrelationships. Discusses rock and mineral formation, plate tectonic theory, volcanism, earthquakes, surficial processes, and geologic time. Includes laboratory component. Credit cannot...
    WLD 210 01 - Welding Cert for 2nd Year (2025-2026 Academic Year Spring Term)
    Wed: 8-12:50 PM @ NC FAIR 2
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    Provides experienced welders with lab time for practice in basic welding techniques for skills upgrading and/or certification. The instructor is available for technical assistance.
    a section of the Welding Cert for 2nd Year course in Welding - WLD
    PSY 202 07 - General Psychology (2022-2023 Academic Year Winter Term)
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    Focuses on memory, intelligence, language and thinking, motivation and emotion, lifespan development, gender and sexuality.
    a section of the General Psychology course in Psychology - PSY
    CE 0172 31 - Connected Senior (2023-2024 Academic Year Fall Term)
    Thu: 8:15-9:30 AM @ CC CC1 233
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    A course designed to bridge the generation gap for senior citizens by pairing them with high school students to teach them the fundimentals of computer technology.
    a section of the Connected Senior course in Continuing Education - CE
    ENG 105Z 20DC - Introduction To Drama (2024-2025 Academic Year Winter Term)
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    ...The study of plays exposes us to texts with the power to shock, inspire, enlighten, and delight; this course in drama can be an empowering and transformative journey toward keener engagement with the world, local community, and your intended path. English 105z provides opportunities for the apprecia...
    a section of the Introduction To Drama course in English/Literature - ENG
    SPAN 103 22DC - First Year Spanish (2021-2022 Academic Year Spring Term)
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    Katherine M Muzik Email Email More info More Info
    Michael A Winston Email Email More info More Info
    Introduces the written and spoken language of Spanish-speaking people. Includes pronunciation, grammar, vocabulary, and comprehension. Emphasizes speaking, listening comprehension, reading comprehension and writing. Must be taken in sequence.
    a section of the First Year Spanish course in Spanish - SPAN
    WR 121Z 03 - Composition I (2023-2024 Academic Year Fall Term)
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    ...WR 121Z engages students in the study and practice of critical thinking, reading, and writing. The coursefocuses on analyzing and composing across varied rhetorical situations and in multiple genres. Students will applykey rhetorical concepts flexibly and collaboratively throughout their writing and...
    a section of the Composition I course in Writing - WR
    G 203 01 - Historical Geology (2023-2024 Academic Year Spring Term)
    Mon, Wed: 10-11:20 AM @ NC UMPQ 207
    Fri: 12-2:50 PM @ NC UMPQ 207
    cis McLaughlin Email Email More info More Info
    ...Covers the physical and historical nature of the earth through time. Includes principles of historical geology, geologic time, the sequence of tectonic changes stratigraphic relations paleogeographic environments and major events through time and the progression of life through time. Laboratory e...
    a section of the Historical Geology course in Geology - G
    CRT 2000 02C - Introduction Professional Cooking (2021-2022 Academic Year Fall Term)
    Mon, Tue, Wed, Thu: 8-12:50 PM @ NC OCCI 136
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    Jake Bentley Email Email More info More Info
    Theodore Phillip Scheirman Email Email More info More Info
    Angela Ramey Email Email More info More Info
    Jennifer Legate Email Email More info More Info
    Randy J Torres Email Email More info More Info
    Laura Marguerite Williams Email Email More info More Info
    Shawn Marie Warren Email Email More info More Info
    Judy A Smith Email Email More info More Info
    ...This course will focus on the fundamental principles of modern cooking. Students will learn about mise en place, what happens to food when it is heated, about how food is cooked with dry cooking methods, and about rules of seasoning and flavoring. The foundation of the professional kitchen is introd...
    ANTH 203 01 - Language and Culture (2023-2024 Academic Year Fall Term)
    Mon, Wed: 12-1:20 PM @ NC SITK 8
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    ...This course is an introduction to the anthropological sub-field of linguistics. It explores how language shapes the relationship between individuals and society; the ways in which language constitutes thought, power relations, identity, and communities; and how language and culture change over time ...
    a section of the Language and Culture course in Anthropology - ANTH
    ASL 101 01 - 1st Yr American Sign Language I (2023-2024 Academic Year Fall Term)
    Tue, Thu: 8-9:50 AM @ NC TIOG 105
    quist Email Email More info More Info
    ...Introduces the natural, signed language of American Deaf people. Includes instruction in proper sign formation, American Sign Language (ASL) grammar and vocabulary, expressive and receptive skills. Emphasis on history of ASL, the Deaf community in North America, and Deaf education. Must be taken ...
    SP 111 01 - Fundamentals of Public Speaking (2021-2022 Academic Year Summer Term)
    Mon, Tue, Wed, Thu: 12:30-3:15 PM @ ON SW00V ZOOM
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    Prepare and present original speeches, with emphasis on content, organization, delivery, and technique.
    a section of the Fundamentals of Public Speaking course in Speech - SP
    G 145AG 02 - Regional Geology Agness Field Trip (2024-2025 Academic Year Fall Term)
    cis McLaughlin Email Email More info More Info
    ...A lecture in the field to highlight the significant geologic features of the coast range up and over the Agness Divide and along the Rogue River. The course consists of a field trip arranged to illustrate the geologic setting, stratigraphy and structure, topography, age and origin, significant event...
    a section of the Regional Geology Agness Field Trip course in Geology - G
    G 145DB 02 - Regional Geology Depoe BayField Trip (2023-2024 Academic Year Fall Term)
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    ...A lecture in the field to highlight the significant geologic features along the Oregon Coast with stops focused between Florence and Depoe Bay. The course consists of a field trip arranged to illustrate the geologic setting, stratigraphy and structure, topography, age and origin, significant events ...
    PE 185BS 01 - Advanced Weight Training (2021-2022 Academic Year Winter Term)
    Mon, Wed, Fri: 7-7:50 AM @ NC REC 117
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    The study of advanced weight training techniques. The course is designed to give the student experience in advanced lifting techniques and provide them with a more rigorous workout than intermediate or beginning.
    MTH 111Z 21DC - Precalculus I: Functions (2024-2025 Academic Year Winter Term)
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    ...A course primarily designed for students preparing for trigonometry or calculus. This course focuses onfunctions and their properties, including polynomial, rational, exponential, logarithmic, piecewise-defined, andinverse functions. These topics will be explored symbolically, numerically, and graph...
    a section of the Precalculus I: Functions course in Mathematics - MTH
    AH 297 01 - NHA Licensure Qualification (2021-2022 Academic Year Spring Term)
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    ...This instructor supported online seminar will prepare MA's who have, or are successfully completing a state-approved medical assistant program but still need to take a national certification exam. The seminar will lead the student though a review of program topics, and impart updated information on ...
    a section of the NHA Licensure Qualification course in Allied Health - AH
    SPAN 102 01 - First Year Spanish (2020-2021 Academic Year Winter Term)
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    Introduces the written and spoken language of Spanish-speaking people. Includes pronunciation, grammar, vocabulary, and comprehension. Emphasizes speaking, listening comprehension, reading comprehension and writing. Must be taken in sequence.
    a section of the First Year Spanish course in Spanish - SPAN
    DRIV 0623 01 - Intermediate Rider Training (2023-2024 Academic Year Summer Term)
    Sat: 7-4:30 PM @ NC NEW 201
    a href="(@@emailUrl3b59b1bf-0b43-4e38-a078-f5036c2d99c2@)">Email Email More info More Info
    ...This is an eight-hour course for riders who already know how to get underway, turn, shift and stop a motorcycle or scooter. This one-day course builds fundamental street-riding skills and strategies. Training motorcycles and helmets are provided. For riders with limited riding experience or those wh...
    CRT 280C2 01 - Directed Practice: Culinary Arts (2025-2026 Academic Year Fall Term)
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    ...This course offers students workplace experience in a variety of supervised settings that are applicable to the development of a student as a professional in the food service industry. Students will have the opportunity to work in different areas under the direction of chefs and food/beverage manage...
    MARI 0597 01 - Train the Trainer (2022-2023 Academic Year Fall Term)
    Mon, Tue, Wed, Thu, Fri, Sat, Sun: 8-5:00 PM @ NC FAM 109
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    This course is to provide hands-on training in effective instructional and assessment techniques through demonstration and one-on-one personal mentoring as necessary to meet the Train the Trainer requirements of 46 CFR 10.402 and 10.407 for any NMC approved Columbia Pacific Maritime (COLPAC) course.
    MTH 252 21DC - Calculus II Integral Calculus (2020-2021 Academic Year Spring Term)
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    ...Topics include: antiderivatives, Riemann sums, integrals and their properties; the first and second fundamental theorems of calculus; calculation of length, area, volume, work, and resultant force via integration; integrals of exponential, logarithmic, hyperbolic, trigonometric and inverse trigonome...
    PSY 237 32 - Life Span Development (2021-2022 Academic Year Spring Term)
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    Christopher R Padalinski Email Email More info More Info
    ...Designed to survey the major principles of behavior and patterns of change in people over the life span. Revolves around the area of development in physical, intellectual, social, personality and cross-cultural diversity for infants, children, adolescents, adults and the elderly. Within the psycholo...
    a section of the Life Span Development course in Psychology - PSY
    PE 185BO 01 - Softball Beginning (2025-2026 Academic Year Fall Term)
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    ...This course is designed to introduce students to basic skill development in the fundamentals of softball. Students will develop their knowledge and understanding of softball skills and techniques, game history and characteristics, and skill development. The course is designed to help students develo...
    a section of the Softball Beginning course in Physical Education - PE
    ENG 108 01 - World Literature (2021-2022 Academic Year Winter Term)
    Tue, Thu: 1-2:20 PM @ NC SITK 6
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    This course introduces the students to key literary works and authors of world literature from late Middle Ages and Renaissance to the Enlightenment. Students should consider taking History of Western Civilization concurrently.
    a section of the World Literature course in English/Literature - ENG
    CE 0511 68 - Transition to Work (2020-2021 Academic Year Winter Term)
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    Daniel G Walter Email Email More info More Info
    Genavieve M Sharkey Email Email More info More Info
    ...Students will learn about the specifics of what it takes to be successful and workforce ready. This course will examine further what it means to be workforce ready. To expand on skills that participants already have they will update/create a resume, sit through mock interviews, and learn what it t...
    a section of the Transition to Work course in Continuing Education - CE
    MUS 101 01 - Music Fundamentals (2020-2021 Academic Year Winter Term)
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    ...A course to instruct in the fundamentals of music. A preparatory course for private instruction, ensemble participation and for a better understanding of music and music history. Music fundamentals, scales, key signatures, meter, notation, chords, non-harmonics, introduction to piano, and sight sing...
    a section of the Music Fundamentals course in Music - MUS
    MTH 111 21DC - College Algebra (2021-2022 Academic Year Winter Term)
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    A study of the concepts and principles considered in precalculus. Topics include: solution of equations and inequalities; analysis of functions and their graphs; polynomial and rational functions and their graphs; exponential and logarithmic functions and their graphs.
    a section of the College Algebra course in Mathematics - MTH
    CIS 287 01 - Cyber Security Operations II (2022-2023 Academic Year Spring Term)
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    Mark Allen Stueve Email Email More info More Info
    ...Uncovering cybercrime, cyber espionage and other threats to the integrity of networks is an exciting new area that spans all industries. Learn the skills to qualify for exciting and growing opportunities in security operation centers as an analyst or incident responder. And most importantly, help ma...
    CHEM 110 02 - Foundations of General, Organic,and Biochemistry (2022-2023 Academic Year Fall Term)
    Tue, Thu: 10:30-12:20 PM @ NC UMPQ 202
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    This is a survey of chemistry from atomic structure through biochemistry. CHEM 110 is primarily for students in pre-nursing, some allied health fields, and students who need a brief introduction to chemistry that includes organic and biochemistry. The course does not have an associated lab.
    ED 101K 01 - Practicum: Grade K-3 (2025-2026 Academic Year Fall Term)
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    ...A beginning practicum in Education, which provides students the opportunity to experience and explore their developing skills and knowledge pertaining to children in primary school (grades K-3), by spending time in a classroom where they can observe and interact with students during each volunteer e...
    a section of the Practicum: Grade K-3 course in Education - ED
    BA 101Z 03 - Introduction To Business (2024-2025 Academic Year Winter Term)
    Tue, Thu: 10-11:50 AM @ NC SITK 6
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    ...Presents an integrated view of both established and entrepreneurial businesses by studying their common characteristics and processes in a global context. Introduces theory and develops basic skills in the areas of accounting, finance, management, and marketing, with an emphasis on social responsibi...
    SPAN 102 22DC - First Year Spanish (2020-2021 Academic Year Winter Term)
    href="(@@emailUrl54aee65d-6f1d-4889-ba33-8fec792fe937@)">Email Email More info More Info
    Introduces the written and spoken language of Spanish-speaking people. Includes pronunciation, grammar, vocabulary, and comprehension. Emphasizes speaking, listening comprehension, reading comprehension and writing. Must be taken in sequence.
    a section of the First Year Spanish course in Spanish - SPAN
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