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  • WR 122 01 - English Composition (2021-2022 Academic Year Spring Term)
    Mon, Wed: 1-2:50 PM @ NC SITK 7
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    Jed F Wyman Email Email More info More Info
    This course continues the preparation of the fundamentals of expository prose, with special emphasis on rhetorical principles of argumentation. Special attention is given to audience and style. The basic principles and use of logic in argumentative/persuasive writing are introduced.
    a section of the English Composition course in Writing - WR
    CRT 155 01 - Garde Manger (2025-2026 Academic Year Spring Term)
    Wed, Thu: 8-12:50 PM @ NC OCCI 121
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    ...This course will cover the preparation and artistic presentation of cold cuisine. While using garde manger small tools, students will develop skills in the fundamentals of preparing hot and cold appetizers and hors d’ oeuvres, canapÃs, lunch and dinner salads, dressings, terrines, galantines, pÃte...
    a section of the Garde Manger course in Culinary Arts - CRT
    PHL 103 03 - Intro to Logic and Critical Thnkg (2023-2024 Academic Year Spring Term)
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    ...Focuses on improving critical reasoning skills in academic studies and daily life by examining the basic concepts of logic and critical thinking; the use of language; propaganda and doublespeak; and informal fallacies in academic arguments, editorials, letters to the editor, and advertising. Attent...
    G 025CB 66 - Regional Geology Cape Blanco FieldTrip (2025-2026 Academic Year Winter Term)
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    ...A lecture in the field to highlight the significant geologic features along the southern Oregon Coast with stops focused between Cape Blanco and Brookings. The course consists of a field trip arranged to illustrate the geologic setting, stratigraphy and structure, topography, age and origin, signifi...
    MUS 111 20DC - Music Theory I (2022-2023 Academic Year Winter Term)
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    ...A course to instruct in the fundamentals of music, figured bass analysis, four-part composition, chords with sevenths, secondary dominants, modulation and basic musical forms. This is a preparatory course for private instruction, for ensemble participation, and for a better understanding of music a...
    a section of the Music Theory I course in Music - MUS
    MTH 251 20DC - Calculus I Differential Calculus (2024-2025 Academic Year Winter Term)
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    ...Topics include: pre-calculus concepts and principles; limits and their properties, continuous functions; indeterminate forms and l'Hôpital's rule; derivatives and their properties; the chain rule, implicit differentiation; relative extrema, the first and second derivative tests; applications involvi...
    ART 181A 31RC - Introduction to Painting A (2020-2021 Academic Year Winter Term)
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    This course continue to explore visual representation on a two-dimensional surface. It uses oil or acrylic paints for space, division, color, and surface treatment. Both lecture and studio activity are involved weekly.
    a section of the Introduction to Painting A course in Art - ART
    ECE 170 01 - Health and Safety Early Childhood (2022-2023 Academic Year Fall Term)
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    This course covers health/safety practices recommended for the early childhood field and includes information on common diseases, health, and nutrition. Completion of First Aid & CPR for Infants and Children, and Reporting Child Abuse and Neglect Certification are required to pass this course.
    MTH 243 01 - Intro to Probability and Statistics (2021-2022 Academic Year Spring Term)
    Mon, Wed: 1-2:50 PM @ NC STEN 202
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    ...Introduces the basic practice of statistics. Topics include descriptive statistics, graphical summaries of data; concepts of data collection and sampling design; probability: discrete and continuous probability distributions, central limit theorem; inferential statistics: estimating population param...
    WR 115 01 - Fundamentals of Report Writing (2021-2022 Academic Year Winter Term)
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    Nicole Anne Freim Email Email More info More Info
    ...As an introduction to report writing, this course presents the fundamentals and development of writing strategies for technical and business professionals. It introduces these basic strategies through frequent, business related writing exercises. It is designed to help students learn the use of unit...
    a section of the Fundamentals of Report Writing course in Writing - WR
    BI 149 31 - Introduction To Human Genetics (2020-2021 Academic Year Winter Term)
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    Covers the basic concepts of genetics as they have developed since the nineteenth century. Discusses current techniques that are being developed and applied to problems of inheritance patterns, genetic disorders, and genetic therapy. Behavior and population genetics are included.
    a section of the Introduction To Human Genetics course in Biology - BI
    PH 201 01 - General Physics I: Mechanics (2024-2025 Academic Year Fall Term)
    Tue, Thu: 10-11:50 AM @ NC UMPQ 210
    Fri: 12-2:50 PM @ NC UMPQ 210
    yner Email Email More info More Info
    Algebra-based study of physics principles. This is the first course in a three course sequence. Concepts of mechanics including kinematics, forces, equilibrium, energy, momentum, conservation laws. Includes laboratory activities. Must be taken in sequence.
    a section of the General Physics I: Mechanics course in Physics - PH
    BA 211Z 01 - Principles of Financial Accounting (2025-2026 Academic Year Spring Term)
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    ...Imparts an understanding of the purpose of accounting, common financial statement items, and the principles of internal controls. Focuses on recording the impact of economic events on account balances using U.S. Generally Accepted Accounting Principles, and the creation and analysis of financial sta...
    SP 218 01 - Interpersonal Communication (2022-2023 Academic Year Summer Term)
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    Focuses on improving communication with oneself in order to improve relationships. Addresses perception, emotions, language, verbal and non-verbal communication, listening, and conflict resolution skills.
    a section of the Interpersonal Communication course in Speech - SP
    WR 121Z 03 - Composition I (2025-2026 Academic Year Fall Term)
    Tue, Thu: 8-9:50 AM @ NC SITK 13
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    ...WR 121Z engages students in the study and practice of critical thinking, reading, and writing. The coursefocuses on analyzing and composing across varied rhetorical situations and in multiple genres. Students will applykey rhetorical concepts flexibly and collaboratively throughout their writing and...
    a section of the Composition I course in Writing - WR
    SP 111 03 - Fundamentals of Public Speaking (2022-2023 Academic Year Winter Term)
    Mon, Wed, Fri: 10-10:50 AM @ NC STEN 201
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    Prepare and present original speeches, with emphasis on content, organization, delivery, and technique.
    a section of the Fundamentals of Public Speaking course in Speech - SP
    ESL 0747 65 - English as a Second Language (2022-2023 Academic Year Spring Term)
    Mon, Tue, Wed: 11-12:00 PM @ NC TIOG 305
    Mon, Tue, Wed, Thu: 9-11:00 AM @ NC TIOG 305
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    ...The English as a Second Language program prepares adults age 16 or older for entry to postsecondary degree or certificate programs, training, and/or success in the workforce. Classes are offered in Reading, Listening, Speaking, and Writing. ESL classes are offered according to Oregon Adult Learning ...
    AH 152 21DC - Medical Law And Ethics (2022-2023 Academic Year Spring Term)
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    ...Medical Law and Ethics is a survey of the manner in which the law and codes of ethics affect the practice of health occupations paraprofessionals. An introduction to the concepts of litigation, consent, introduction to law, ethics and bioethics, genetic, engineering, sterilization, abortion, and de...
    a section of the Medical Law And Ethics course in Allied Health - AH
    CRT 0150 65 - Holiday Cooking (2024-2025 Academic Year Fall Term)
    Sat: 9-12:00 PM @ NC OCCI 131
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    ...The holidays are about family, celebrations, and of course, delicious food! One of our chefs will walk you through how to create holiday masterpieces that you can recreate in your own kitchen. Your family and friends will be in awe as you whip up a one of a kind holiday dish. Dishes that you will le...
    a section of the Holiday Cooking course in Culinary Arts - CRT
    MTH 264 01 - Introduction to Matrix Algebra andPower Series (2025-2026 Academic Year Spring Term)
    Tue, Thu: 10-11:50 AM @ NC SITK 4
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    ...Topics include: Introduction to matrix algebra; systematic solution to systems of linear equations; linear transformations; eigenvalue problems. This course covers the standard matrix algebra topics required for engineering, mathematics, and science majors. Convergence and divergence of numerical s...
    WR 0115 99 - Introduction to Grant Writing (2024-2025 Academic Year Winter Term)
    Sat: 10-12:50 PM @ CC CC1 109
    Sat: 10-12:50 PM @ CC CC1 109
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    ...This Introduction to Grant Writing course provides a basic understanding of grant writing and the foundations of project development. We will cover how to prepare your organization to apply for grants and identify local sponsors and small grants to consider. The course is open to all but geared towa...
    a section of the Introduction to Grant Writing course in Writing - WR
    SPAN 202 21DC - Second Year Spanish (2020-2021 Academic Year Winter Term)
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    Continues the review and expansion of language, grammar, conversation, composition and culture. Emphasizes speaking, listening comprehension, reading comprehension and writing. Must be taken in sequence.
    a section of the Second Year Spanish course in Spanish - SPAN
    CIS 120 01 - Concepts of Computing (2023-2024 Academic Year Fall Term)
    href="(@@emailUrlbc2dfa2f-f69b-401c-9123-942a19748b9c@)">Email Email More info More Info
    ...This course introduces students to topics in critical areas of computer technology, information security, and productivity applications as they relate to the workplace. Subjects include hardware, networking, cyber security and privacy, social media, ethics, and cloud computing. Productivity applicat...
    G 145CB 01 - Regional Geology Cape BlancoField Trip (2020-2021 Academic Year Winter Term)
    etzger Email Email More info More Info
    ...A lecture in the field to highlight the significant geologic features along the southern Oregon Coast with stops focused between Cape Blanco and Brookings. The course consists of a field trip arranged to illustrate the geologic setting, stratigraphy and structure, topography, age and origin, signifi...
    CRT 160 01 - Craft of Beverage Service (2023-2024 Academic Year Summer Term)
    Tue, Thu: 9-12:50 PM @ NC OCCI 131
    Gaudette Email Email More info More Info
    ...This course will introduce students to the basic principles of the world of beverages as it relates to food service operations. Students will study a variety of menus for various styles of beverage service operations. Topics will include coffee, tea, wine and beer. The course will also cover basic ...
    a section of the Craft of Beverage Service course in Culinary Arts - CRT
    PE 185AG 01 - Indoor Rock Climbing Intermediate (2025-2026 Academic Year Fall Term)
    href="(@@emailUrldecdbae8-4264-44be-a51a-db04527de17f@)">Email Email More info More Info
    ...This class will present the level content, method and safety of indoor rock climbing necessary for the intermediate student. Students will learn to use and implement an intermediate level of climbing equipment and knots. Emphasis will be placed on the continued acquisition of skills and techniques...
    CJ 100 01 - Intro to Criminal Justice (2020-2021 Academic Year Winter Term)
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    ...This survey course is designed to provide students with a general introduction to the concepts, phenomenon, and issues of concern in the scientific study of crime, criminal justice agencies and criminal justice practices. It provides the student with an overview of the nature, dynamics, etiological ...
    PHL 102 02 - Ethics (2024-2025 Academic Year Winter Term)
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    ...Investigates the nature of moral philosophy by examining ethical theories from a variety of cultural traditions as well as issues in applied ethics such as just war and pacifism, euthanasia, environmental ethics and cloning. Enables students to develop and reflect critically on their own ethical st...
    a section of the Ethics course in Philosophy - PHL
    IND 4100 02 - Flagger Certification (2022-2023 Academic Year Fall Term)
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    This course provides participants with the knowledge to become certified in traffic control and flagging. Participants will learn the fundamental principles of traffic control and gain a good understanding of Oregon Department of Transportation regulations.
    a section of the Flagger Certification course in Industrial Tech - IND
    001 462_CS275 - Sandboxes No End Date (Fall 2012)
    href="(@@emailUrlbc2dfa2f-f69b-401c-9123-942a19748b9c@)">Email Email More info More Info
    a section of the Sandboxes No End Date course in Writing - WR
    ED 202 01 - Art Education for Elementary Ed (2022-2023 Academic Year Winter Term)
    Tue: 4-5:50 PM @ ON SW00V ZOOM
    href="(@@emailUrl7e2cbd67-84cf-4673-9ac2-2da9c75e09d9@)">Email Email More info More Info
    ...This course covers historical perspectives, critical theories, and effective practices in art education for the elementary classroom teacher. It explores the role and value of art and creativity in child development and learning. Multicultural perspectives are used to explore artmaking, art history,...
    a section of the Art Education for Elementary Ed course in Education - ED
    ED 280K 01 - Internship, Primary Grades K - 2 (2021-2022 Academic Year Winter Term)
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    Brenda G Jackson Email Email More info More Info
    Practical on-site experience that will allow students to explore workplace environments and careers in the field of Kindergarten and Elementary school. A background check may be required.
    SOC 206 03 - Social Problems and Issues (2022-2023 Academic Year Spring Term)
    exander Email Email More info More Info
    ...This course investigates causes and consequences of social problems ??? and feasible solutions to such problems ??? within specific cultural and historical contexts. Social problems examined include: crime and delinquency; group discrimination; inequality, poverty, alienation; domestic and internati...
    a section of the Social Problems and Issues course in Sociology - SOC
    G 202 03 - Physical Geology Ii (2022-2023 Academic Year Winter Term)
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    Studies fundamental geologic principles and the natural processes acting within and upon the earth. Examines internal and superficial processes, geologic time and the inter-relationships of people and their natural environment. Laboratory exercises and field trips are required.
    a section of the Physical Geology Ii course in Geology - G
    SOC 206 02 - Social Problems and Issues (2024-2025 Academic Year Spring Term)
    Mon, Wed: 8-9:20 AM @ NC SITK 10
    ez Email Email More info More Info
    ...This course investigates causes and consequences of social problems ??? and feasible solutions to such problems ??? within specific cultural and historical contexts. Social problems examined include: crime and delinquency; group discrimination; inequality, poverty, alienation; domestic and internati...
    a section of the Social Problems and Issues course in Sociology - SOC
    PSY 203 05 - General Psychology (2023-2024 Academic Year Spring Term)
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    Focuses on personality, social psychology, stress, health and coping, psychological disorders, treatment of psychological disorders, and ends with a look at what psychologists do in the workforce.
    a section of the General Psychology course in Psychology - PSY
    PSY 239 01 - Introduction To Abnormal Psychology (2023-2024 Academic Year Fall Term)
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    Discusses the diagnosis, etiology and therapy of emotional, disturbances and behavioral disorders.
    PH 202 01 - General Physics II:Heat, Waves, Relativity (2022-2023 Academic Year Winter Term)
    Mon: 1-3:50 PM @ NC UMPQ 210
    Mon, Wed: 10-11:50 AM @ NC UMPQ 210
    yner Email Email More info More Info
    Study of the physical properties and interactions of systems. Second course of the sequence focuses on fluids, thermodynamics, waves, and relativity.
    CHEM 221 01RC - General Chemistry I (2022-2023 Academic Year Winter Term)
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    The first course in the general chemistry sequence for science, engineering and health pre-professional students. Topics include: measurement, atomic structure, molecular structure, chemical reactions, stoichiometry, and thermochemistry. This course includes a laboratory component.
    a section of the General Chemistry I course in Chemistry - CHEM
    MTH 111 01 - College Algebra (2020-2021 Academic Year Winter Term)
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    Brian Lee Truka Email Email More info More Info
    A study of the concepts and principles considered in precalculus. Topics include: solution of equations and inequalities; analysis of functions and their graphs; polynomial and rational functions and their graphs; exponential and logarithmic functions and their graphs.
    a section of the College Algebra course in Mathematics - MTH
    PE 185BB 01 - Baseball Beginning (2023-2024 Academic Year Fall Term)
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    This course offers an introduction to the game of baseball. Also the necessary skills, drills, fundamentals and strategies for baseball players will be addressed.
    a section of the Baseball Beginning course in Physical Education - PE
    CRT 2013 01C - A La Carte II (2020-2021 Academic Year Spring Term)
    Mon, Tue, Wed, Thu: 8-12:50 PM @ NC OCCI 136
    te Williams Email Email More info More Info
    ...This course is the second part of a two-part course. A La Carte II focuses on the composition, structure, and basic quality factors of meats, game, poultry, finfish and shellfish. USDA requirements and guidelines are introduced. IMPS and NAMPS classifications are discussed and some butchering is pra...
    a section of the A La Carte II course in Culinary Arts - CRT
    BI 234 01 - Microbiology (2022-2023 Academic Year Spring Term)
    Tue, Thu: 10:30-11:50 AM @ NC UMPQ 105
    Tue, Thu: 9-10:20 AM @ NC UMPQ 139
    rouse Email Email More info More Info
    Microbiology principles are applied to health-related fields. Includes characteristics, physiology, and growth requirements of microorganisms, sterilization principles, infection, and immunity. Pathogenic microbes, infections and host resistance will be a consideration.
    a section of the Microbiology course in Biology - BI
    CRT 2002 01C - Intro Food and Beverage Industry (2021-2022 Academic Year Fall Term)
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    ...This course offers students an overview of the food service industry; its history, structure, organization, size, economic impact, trade journals and resources with a broad review of the various food service segments and the challenges thereof. Guest speakers representing various segments of the ind...
    CIS 286 01 - Cyber Security Operations I (2020-2021 Academic Year Winter Term)
    Wed: 1-2:50 PM @ ON SW00V ZOOM
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    ...Uncovering cybercrime, cyber espionage and other threats to the integrity of networks is an exciting new area that spans all industries. Learn the skills to qualify for exciting and growing opportunities in security operation centers as an analyst or incident responder. And most importantly, help ma...
    PE 0504 99 - Tai Chi (2024-2025 Academic Year Fall Term)
    Tue: 10-11:20 AM @ CC CC1 137A
    cConnell Email Email More info More Info
    ...This course in Tai Chi is a gentle, relaxed non-sweat, personal exercise (translated as the ???Grand Ultimate???) for any age. The ???Yang Form??? will be taught along with ???Chi Gwa??? (circulating breath) and ???Silk Cocoon Chen??? (fine intertwining energy). This course is noncompetitive and w...
    a section of the Tai Chi course in Physical Education - PE
    EMT 298 01 - EMT Paramedic Part III (2020-2021 Academic Year Spring Term)
    Tue, Wed: 9-12:50 PM @ NC SUMN 10
    Wed: 9-12:50 PM @ NC SUMN
    bein Email Email More info More Info
    ...The goals of EMT298 will include a continuation of focus as seen in EMT297. This term will include comprehensive skills and cognitive testing to assess the student’s retention of information that has been presented to them so far in the program. Students will continue assessments and treatments of...
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